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Fred Delivers Pints & Profits in the U.K.: Guest Blog by David Hoare

Posted by Mark Sanborn in Customer Service, Leadership, The Fred Factor, Training & Development on May 24th, 2011.

Tags: beer, customer service, David Hoare, ervers, food service, Fred, Hall & Woodhouse, hospitality, Mark Sanborn, restaurants, The Fred Factor, U.K., waitstaff

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